Info :
A cocktail is a style of mixed drink. Originally a mixture of distilled spirits, sugar, water, and bitters, the word has gradually come to mean almost any mixed drink containing alcohol.
A cocktail today usually contains one or more types of liquor and one or more mixers, such as bitters, fruit juice, fruit, soda, ice, sugar, honey, milk, cream, or herbs.
Details
The aim of this wine tour is to immerse you in the authentic wine and bar culture of Paris. We have chosen to concentrate on the 5th and 6th arrondissement on the Left Bank because of its historic associations and interesting and picturesque ambience
Spend an evening at one of the most famous traditional Jazz clubs in Paris where the greatest jazzmen in the world have appeared regularly since 1946.But start with a commented wine tasting and traditional French dinner.
Your are in for a treat at one of the trendiest night clubs in Paris - Le Reservoir.
From 7:30pm to 8:30pm you will enjoy a mixiology class and learn to make 3 signature cocktail, which you can of course drink afterwards.
You will be taught in English by one of the leading professional French training schools for barmen based in Paris, which develops the "bar concepts" for restaurants all over including the Buddah Bar in New York, Chai 33 in Paris and and Qbar in Kuala Lumpur.
The emphasis is cocktail drinks with a fruit base so you can make them at home with or without alcohol.
From 9:00pm to 11:00pm dinner is served. The restaurant philosophy is: traditional cooking, without MSG, seasonal products coming from organic agriculture.
After dinner a live band plays an eclectic seletion of music.
Friday and Saturday Evenings
Start Time: 7:30pm
Cocktails Class: 1 hour + 3 Signature Cocktails Drinks + Recipes in English
3 Course Dinner : 8:30pm
Live Band First Set (you keep your table) : 11:45pm
Only 99€ pp
Each week the cocktails you will learn to make will change but you can be sure they will be delicious and you will use the freshest ingredients and top drinks brands. Your teachers are professional barman who teach at a professional school for barman.
more details
99€ pp
TO START
Lightly cooked foie gras with vanilla, spicy banana toast, caramelised with
balsamique vinegar
Crisp of fresh goat’s cheese served with vegetables of sun and pesto
Casseroled eggs: foie gras, asparagus and gorgonzola
Two-salmon rillette on salad
Crawfish tortilla, henokis, two-chocolate vinegar-sauce and guacamole
Chicken rolls with Reservoir marinade
TO CONTINUE
Fresh market vegetable plate
Creamy risotto with old mimolette cheese
Sicilian Penne
Red-labelled salmon Sashimi, Thaï roast rice
Scallops brochette with roasted artichoke and cider cream
Roasted bass, fresh vegetable cannelloni and frothy thyme butter
Lamb conserve with herbs from the Garrigue, mashed potatoes and
conserved garlic
A la Plancha duck thick slab, grapes and nuts, gentian gravy, crusty rolls
of winter vegetables
Rossini beef sirloin, herbs salad, Anna’s potatoes
TO FINISH
Variety of cheeses
Hot chocolate fondant, sabayon sauce, white ice-cream
Tatin apple tart with caramel and ice-cream
Fruit of the day fondue with chocolate and red fruit sauce
Caramel passion in a large plate
Profiterole of the Reservoir
Ice-cream (vanilla, white chocolate, coffee)
Sorbets: strawberry, mango, mojito

Mix it up and come on down to the Reservoir, one of the coolest night clubs in Paris. Let us organzie an evening to remember! After your class you will be able to impress your friends at home with cocktails with or without alchohol and you'll get the recipes in English.
more details
Up to 200 people? No problem. For groups up to 15 people we can arrange a fun cocktail making class or competition followed by a scrumptious meal and live music.
Looking for great value and a great evening experience a la Parisiene, this is the place.